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Variety to Homemade Tasty Spinach lasagne

Wishing to dine Spinach lasagne a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on preparing a Spinach lasagne like a famous chef made.

Spinach lasagne

We hope you got insight from reading it, now let's go back to spinach lasagne recipe. You can cook spinach lasagne using 14 ingredients and 6 steps. Here is how you do it.

To make an unforgettable Spinach lasagne, here are the materials required:

  1. Provide 8 of lasagne sheets.
  2. Prepare of Mince.
  3. You need of Bolognese sauce.
  4. Provide of Onion.
  5. Get of Chopped tomato.
  6. Take of Spices of your choice.
  7. Prepare cube of Knorr.
  8. Take of Stir fry veggies.
  9. Provide of Spinach.
  10. Get of Aromat.
  11. Take of Mozzarella & cheddar cheese.
  12. Use of White sauce.
  13. Provide of Flour.
  14. Provide of Milk.

After readying the materials, next you are ready to prepare your 5-star Spinach lasagne by following the procedures on this section:

  1. Start of by preparing your mince. Saute your onion (I used 1 chopped onion) and add your spices once the onion changes colour.
  2. Add your stir fry then mince once the spices are mixed well with the onion and stir fry veggies. Add your chopped tomato and a pinch of sugar to balance the acidity of the tomato. Cook your mince with minimum water and at a low temperature and add your cube then leave it abit to cook for a few minutes. Finally add your Bolognese sauce and you're done with mince..
  3. Prepare your lasagne sheets while your mince cooks in the other pot. Be careful to handle the sheets with care as they break easily. I added abit of olive oil so that my sheets don't stick together and boiled two sheets at a time for 5 minutes. Once the sheets have boiled put them in a bowl with cold water.
  4. Preparation of the white sauce will require you to boil milk about a cup then put a teaspoon of flour to avoid the sauce from being runny for about 5 minutes..
  5. Boil your spinach and add aromat for taste. Grate your cheeses and start making layers. You can start off with your sheets first, then mince, then spinach, then white sauce then eventually your cheeses on top..
  6. Bake in a tray for 18- 20 minutes at 180 degrees. Take out and let it cool then serve with salad of your choice or just alone.

Transfer to a fine mesh strainer and run under cool water until well chilled. Soak the lasagna noodles in warm water. Heat the oil in a large skillet over medium heat. Add the garlic, onions and salt and pepper. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.

Recipe : Spinach lasagne

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