Fast Guide to Serving Tasty Soya 65
Wishing to eat Soya 65 a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful ways on producing a Soya 65 like a famous chef made.
We hope you got insight from reading it, now let's go back to soya 65 recipe. You can cook soya 65 using 9 ingredients and 1 steps. Here is how you cook it.
To cook an extraordinary Soya 65, below are the components needed:
- Prepare 200 gm of Soya chunks.
- Prepare 1 tbsp of cornflour.
- Use 2 tbsp of plain flour.
- Prepare 1/2 tsp of chilli powder.
- Provide 1/4 tsp of Garam masala.
- Get 1/4 tsp of turmeric powder.
- Prepare 1 tbsp of ginger garlic paste.
- Take to taste of Salt.
- Get of Oil to fry.
After readying the materials, next you are ready to prepare your tasty Soya 65 by following the procedures on this section:
- Soak soya chunks in hot water for 15 minutes. Drain the water and squeeze out all the water from soya chunks. Mix all the ingredients with soya chunks. Sprinkle water only if necessary. Deep fry in oil. Frying for longer period makes very hard. Take it out from oil once the bubbles disappear. Refer the photo below. Serve with a lemon wedge and fresh red onion rings. Yummm!!!.
Recipe : Soya 65
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Simple tips to make Soya 65
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