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Good Idea to Cooking Tasty Brussels Sprouts Gratin

Wishing to dine Brussels Sprouts Gratin a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with helpful ways on producing a Brussels Sprouts Gratin like a famous chef made.

Brussels Sprouts Gratin

We hope you got insight from reading it, now let's go back to brussels sprouts gratin recipe. You can cook brussels sprouts gratin using 11 ingredients and 6 steps. Here is how you achieve it.

To prepare an unforgettable Brussels Sprouts Gratin, here are the materials needed:

  1. Get 1 1/2 pounds of brussels sprouts, halved.
  2. Take 8 slices of bacon, cooked and crumbled.
  3. Get 1 1/2 cups of cheddar cheese, grated.
  4. Provide 3/4 cup of 18% table cream.
  5. Take 2 tbs. of olive oil.
  6. Get 1 of egg.
  7. Provide 1 sprig of rosemary, minced.
  8. You need 1 tsp. of garlic powder.
  9. Provide 1 tsp. of onion powder.
  10. Provide 1/2 tsp. of red pepper flakes, optional.
  11. Get To Taste of salt & pepper.

After readying the ingridients, now you are ready to make your tasty Brussels Sprouts Gratin by following the procedures below:

  1. Preheat oven to 400° F..
  2. Toss brussels sprouts in olive oil and season generously with salt and pepper. Place them in a large baking dish and roast for 15-20 minutes, or until semi-softened..
  3. In a large bowl whisk together egg, cream, rosemary, garlic powder, onion powder and red pepper flakes. Then stir in cheese..
  4. Remove brussels sprouts from oven and add 3/4 bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon..
  5. Reduce oven temperature to 350° F, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly..
  6. Remove from oven and let cool 5 minutes before serving..

We wanted our take to win over even the harshest skeptics.. Brussels sprouts can send some folks running for the exit. We wanted our take to win over even. This Brussels sprouts gratin recipe is a holiday-worthy, crowd-pleasing side dish. But really, you can't go wrong with cheese, cream, and pancetta.

Recipe : Brussels Sprouts Gratin

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Simple tips to make Brussels Sprouts Gratin

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