Practical Way to Producing 5-Star Bourbon Chicken
Hoping to dine Bourbon Chicken a best restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful instructions on preparing a Bourbon Chicken like a famous chef made.
We hope you got insight from reading it, now let's go back to bourbon chicken recipe. To make bourbon chicken you only need 14 ingredients and 5 steps. Here is how you achieve that.
To make an extraordinary Bourbon Chicken, here are the ingridients needed:
- Use 1/2 cup of Bourbon Whiskey.
- Get 1/4 cup of Soy Sauce.
- Get 1/3 cup of Brown Sugar.
- Get 2 tbsp of Honey.
- Get 1 dash of Freshly Grated Ginger.
- Take 1 pinch of Red Pepper Flakes.
- Provide 1/2 tsp of Black Pepper.
- Take 1 lb of Chicken (Cutlet) Breast - Thinned & Cubed.
- Provide 5 of Baby Bella Mushrooms - Sliced.
- Take 1/2 of Green Zucchini - Sliced in Quaters.
- Prepare 1 of Corn Starch (to make a slurry).
- Use of Garnish.
- Take 1 of Chives.
- Take 1 of Toasted Sesame Seeds.
After preparing the components, next you are good to cook your appetizing Bourbon Chicken by following the instructions on this section:
- Put all the ingredients listed above except for the chicken, vegetables and corn starch into a small/medium sauce pan. Stir and bring to a simmer and until all the sugar is dissolved. Be careful as the alcohol in the bourbon may catch fire. Let the alcohol burn off or you will get tipsy from this dish. Do not lower the fire on the stove. If it does not catch fire this means your sauce pan is too deep, and I would suggest taking a long match or lighter and lighting it so it burns out..
- Now add the vegetables and stir into sauce on a lower flame, followed by adding the chicken..
- Cook on a medium/high flame for about 5-7 minutes and mix periodically..
- To finish, make a slurry of corn starch and thicken the sauce while it is on high and boiling. To thicken the sauce to desired thickness. Best not to make it too thick as it will gel more once it starts to cool..
- Garnish with chives and toasted sesame seeds and put over fresh cooked rice and enjoy!!.
Serve the bourbon chicken with steamed or fried rice and enjoy! Is Bourbon Chicken Chinese or Cajun? There seems to be much debate about this. Some people swear it originated in New Orleans on Bourbon Street but just as many folks from that area claim that. I have been making this Bourbon Street Chicken recipe for years.
Recipe : Bourbon Chicken
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step by step to make Bourbon Chicken
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