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Reference to Cooking Tasty Hacked Coconut Flour / Chocolate Biscuits (gluten free/low cal)

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Hacked Coconut Flour / Chocolate Biscuits (gluten free/low cal)

We hope you got benefit from reading it, now let's go back to hacked coconut flour / chocolate biscuits (gluten free/low cal) recipe. You can cook hacked coconut flour / chocolate biscuits (gluten free/low cal) using 7 ingredients and 6 steps. Here is how you do that.

To prepare an extraordinary Hacked Coconut Flour / Chocolate Biscuits (gluten free/low cal), below are the materials needed:

  1. Take 1/2 cup of coconut flour (200-280 cal - depend on fiber calc).
  2. You need 1/4 cup of unsweetened chocolate powder (60 cal).
  3. Get 2 teaspoons of baking powder.
  4. Use 6 Tablespoons of Egg whites (50 cal).
  5. Take 1/2 cup of splenda.
  6. You need 1/2 cup of nonfat Greek yogurt (70 cal).
  7. Take 1/2 cup of water.

After readying the materials, now you are ready to prepare your 5-star Hacked Coconut Flour / Chocolate Biscuits (gluten free/low cal) by following the guidances below:

  1. Preheat stove to 425.
  2. Combine all of the above together, it will be a very fluffy, biscuit dough. Let it sit for a bit so the coconut flour absorbs its liquids.
  3. Using a spoon, ice cream, measuring whatever. Spoon out your 10-12 biscuits onto a cookie baking sheet. The original author used a ice cream scoop, I used a big dinner spoon. Whatever works. They will not spread or swell ever very much..
  4. Bake for 12-15, until they don't wiggle to touch, I went for 15 as they seemed to still be a little wiggles at 12..
  5. Let them rest until cool, Longer they sit uncovered and unbagged they will continue to harden to the point of biscotti after a few days exposed..
  6. I may try to twice bake them, as traditional biscotti is done. The second bake might dry them out quicker. I may tinker with the amount of water/yogurt as well. These things seem quite awesome once hardened so any way to quicken the hardening process the better..

Recipe : Hacked Coconut Flour / Chocolate Biscuits (gluten free/low cal)

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