Practical Way to Homemade Perfect Sourdough bread
Hoping to dine Sourdough bread a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with helpful procedures on cooking a Sourdough bread like a famous chef made.
We hope you got benefit from reading it, now let's go back to sourdough bread recipe. To cook sourdough bread you only need 8 ingredients and 3 steps. Here is how you do it.
To make an extraordinary Sourdough bread, below are the components required:
- Prepare 300 g of starter.
- Get 340 g of water.
- Take 100 g of red fife milled at home flour.
- Prepare 100 g of spelt milled at home flour.
- Use 300 g of high gluten flour.
- Get 12 g of salt.
- Use 40 g of sesame seeds roasted.
- Use of Black sesame seeds.
After preparing the ingridients, next you are ready to prepare your tasty Sourdough bread by following the instructions below:
- Add starter to medium bowl and water and mix. Add all flours to mixed starter and mix well. Cover and let sit for 30 minutes. Add salt and roasted sesame seeds and mix with wet hands. Cover and let sit another 30 minutes. After 30 minutes wet hands and turn and Fold dough on all sides and do this every 30 minutes for the next 2 to 3 hours. Afterwards turn dough on lightly floured surface and pull dough from on sides toward the middle, flip over and spin to make round..
- Place in floured bread basket or line a bowl with towel, dust with flour generously. Add sesame seeds to top of dough ball and flour the top. Place dough in bowl or floured bread basket with round top at bottom. Place in refrigerator overnight covered with plastic..
- In the morning, uncover dough and let sit for 2 hours covered with towel. Place Dutch oven with lid in oven, afterwards and preheat to 527° F. Line Dutch oven with parchment paper, immediately turn dough into dutch oven with lid and bake for 25 minutes. Take off lid, turn oven down to 426° and bake for 5 to 10 minutes..
Learn to make Sourdough & discover why sourdough is the healthiest bread. It is #sourdoughseptember and time to celebrate the harvest and baking for the year to. This is my second sourdough bread, thanks for sourdough.com It's about as straightforward as a good daily bread can get. I use a stand mixer and dough hook to make. We only recommend products and services we wholeheartedly endorse.
Recipe : Sourdough bread
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