Variety to Cooking Yummy Peanut butter tofu mousse shots
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To prepare an unforgettable Peanut butter tofu mousse shots, here are the components required:
- Get 150 gms of regular tofu or silken tofu.
- Provide 1/3 cup of peanut butter.
- Get 3-4 tsp of organic sugar powder.
- Get 3/4 tsp of cocoa powder or some chopped dark chocolate (optional).
- You need 2 tsp of soya milk (if required).
- Use 1 tsp of roasted peanuts for garnishing.
After preparing the ingridients, next you are ready to make your 5-star Peanut butter tofu mousse shots by following the guidances on this section:
- Chop the tofu and and keep it aside. I use normal tofu for preparing this dessert..
- Then in a blender or mixer put all the ingredients together..
- Then grind it together to make a smooth texture of mousse..
- Now your peanut butter tofu mousse is ready..
- Keep it in the refrigerator for 1 hour and then serve them in shot glasses by garnishing with some roasted peanuts..
This vegan peanut butter mousse is fluffy, airy, sweet, smooth, and just about every other adjective you'd use to describe the dessert of your dreams. This vegan dessert is the perfect treat to. Vegan peanut butter mousse is comprised of airy, peanut mousse and creamy chocolate ganache, that complement each other really well. PS: If you make my vegan peanut butter mousse, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. One little taste you will know what true love is.
Recipe : Peanut butter tofu mousse shots
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step by step to make Peanut butter tofu mousse shots
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