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Practical Method to Cooking 5-Star Beef steak

Wishing to dine Beef steak a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear procedures on preparing a Beef steak like a famous chef made.

Beef steak

We hope you got insight from reading it, now let's go back to beef steak recipe. You can have beef steak using 26 ingredients and 12 steps. Here is how you achieve that.

To cook an unforgettable Beef steak, below are the ingridients required:

  1. Get half kg of Boneless beef.
  2. Prepare 2 tsp of Salt.
  3. Take 2 tsp of Black pepper.
  4. Get 2 tsp of Black chilli powder.
  5. You need 2 tsp of White Pepper.
  6. Provide 2 tbsp of meat tenderizer.
  7. You need 2 tbs of Ginger garlic paste.
  8. Use of For mashed potatoes.
  9. Provide 2 of Potatoes.
  10. Take 3 tbsp of Butter.
  11. Take 1 tsp of Black pepper.
  12. You need 2 tsp of Cream.
  13. Take 1 tsp of Salt.
  14. Prepare of White sauce.
  15. Get 2 tbs of Maida.
  16. You need 2 tbs of Cream.
  17. Prepare 2 tsp of Salt.
  18. Take 2 tsp of Black pepper.
  19. You need 2 tsp of Garlic.
  20. Use 2 of Cheese slice.
  21. Provide of White sauce:.
  22. Use 1 tbsp of Butter.
  23. Provide 1 tsp of All-purpose flour.
  24. Take ½ cup of Milk.
  25. Provide a pinch of Salt.
  26. Get ¼ tsp of Black pepper powder.

After preparing the materials, next you are ready to prepare your tasty Beef steak by following the instructions below:

  1. Bone less beef cut it in to steak.
  2. Marinate with salt red chilli powder and white pepper.
  3. Add Ginger garlic paste meat tenderizer and black pepper.
  4. Mix it well.
  5. Cover it and refrigerate for 2 days or overnight.
  6. Potatoes cut it and boil it with salt.
  7. Spray oil on your grill pan fry your steak from both sides each side take 10 minutes.
  8. Change side after 10 minutes.
  9. In Mashed potatoes add cream and mix it well, add Vegetables.
  10. For white sauce: In a saucepan over low heat, melt butter, add all-purpose flour and other seasoning, stir well with wire whisk. Do not allow it to brown. Gradually add milk, whisk constantly. Cook for 2-3 minutes until sauce begins to thicken. Pour the white sauce over cooked steaks, put cheese slice and sprinkle oregano leaves on top..
  11. Add white sauce.
  12. Ready😁💖💖🥰🥰.

A steak (from Old Norse steik, "roast") is a cut of meat (usually beef). Most steaks are cut perpendicular to the muscle fibres, improving the perceived tenderness of the meat. See more ideas about Recipes, Beef steak, Cooking recipes. Beef steaks are usually grilled, pan fried, or broiled. The more tender cuts from the loin and rib are cooked quickly, using dry heat, and served whole.

Recipe : Beef steak

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Although prepared from limited components, but the appetizing taste of the Beef steak you will serve using this recipe is a guarantee. Limited components is one of the case which makes many people predfer not to cook. So, if you want your acquaintances to be able to prepare delicious food with limited ingridients, share this site so that they will be able to view this meaningful recipe.

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