Practical Method to Homemade 5-Star Pork and Apple burger with Cheddar and mustard mayo
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To prepare an extraordinary Pork and Apple burger with Cheddar and mustard mayo, below are the ingridients required:
- You need 500 g of pork mince.
- Get 1 of apple (any works).
- Take 1 of egg.
- Get of Few breadcrumbs.
- Get of Salad of your choice.
- Get of Cheddar.
- Provide of Bacon.
- Take of Mayo.
- Prepare of Mustard.
- Take to taste of Salt.
After readying the materials, next you are good to make your appetizing Pork and Apple burger with Cheddar and mustard mayo by following the instructions below:
- Mix mince, egg, sprinkle of breadcrumbs and salt. Peel apple, chop flesh and throw it in. Mix well. Divide into 4, shape into burgers.
- Fry bacon and set a side (I didn't use oil). Fry burgers in the bacon fat. Turn frequently and cook for about 15-20 mins.
- Meanwhile prepare buns, salad and bacon. Mix equal amounts of mayo and mustard and put in on or serve separately.
- Add Cheddar on top of burger. Let it melt slightly then put in the burger. Enjoy :).
Pork and Apple Burger with Rosemary Potatoes and Mixed Green Salad. Portobello Burgers with Avocado, Caramelized Onions, and Spicy Mayo Tired of eating the same old veggie burger? A French loaf cut into. aside. Stir together mustard, honey and sage. What do these burgers taste like?
Recipe : Pork and Apple burger with Cheddar and mustard mayo
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Simple tips to make Pork and Apple burger with Cheddar and mustard mayo
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