Practical Way to Cooking Yummy Pineapple condensed milk lassi
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To make an extraordinary Pineapple condensed milk lassi, below are the ingridients required:
- Take of Lassi.
- You need 1/2 cup of curd.
- Prepare 3 tbsp of cream.
- Take 2 tbsp of pineapple crush.
- Use 2 tbsp of condensed milk.
- Take of Layers.
- Use 2 tbsp of pineapple crush.
- You need 2 tbsp of cream.
- Take of Lassi mixture.
- Prepare 10 pieces of pineapple.
- Get 1 of pineapple rings (slice).
- Take 3/5 of ice cubes(optional).
- Take of Ginger juice(optional).
- Take of Pineapple juice(optional).
- You need of Hand grinders mixture.
- Get of Straw.
After preparing the components, next you are ready to make your 5-star Pineapple condensed milk lassi by following the instructions below:
- In a deep bowl add thick curd(, condensed milk, pineapple crush and cream..
- Then beat the ingredients well..
- Then take a glass apply first pineapple crush and cream on the inside, middle of the glass..
- In the glass add first layer of 2 tbsp pineapple crush..
- In the glass add second layer of 2 tbsp cream.
- In the glass add third layer of the lassi..
- In the glass add fourth layer of 5 pieces of chopped pineapple..
- In the glass add fifth layer of 1 tbsp beat cream.
- In the glass after the layer add pineapple ring on top. Then put a straw..
- For variation you can repeat the same steps to make the lassi and add ginger juice. And then repeat the same steps of layers to serve the lassi..
- The lassi is ready to be served..
You can also reduce stevia/truvia too. Mix them all together in a large bowl, cover with plastic wrap and chill. The key to a fluff recipe is to make it the day ahead and let it chill completely, that way, all the flavors will combine and taste even better. Pulse all ingredients in a blender until combined. Pour into a ziplock bag and snip off a corner with scissors.
Recipe : Pineapple condensed milk lassi
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Simple tips to make Pineapple condensed milk lassi
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