Best Advice to Cooking Tasty Sourdough French Toast
Hoping to eat Sourdough French Toast a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful procedures on preparing a Sourdough French Toast like a famous chef made.
We hope you got insight from reading it, now let's go back to sourdough french toast recipe. You can cook sourdough french toast using 8 ingredients and 8 steps. Here is how you cook it.
To prepare an extraordinary Sourdough French Toast, here are the ingridients needed:
- Provide 1 cup of milk.
- Prepare 3 large of eggs.
- Prepare 2 tbsp of agave syrup.
- Prepare 1/4 tsp of salt.
- Get 1 tsp of vanilla extract.
- Use 2 tbsp of ground cinnamon.
- Take 8 of (1/2-inch) slices stale sourdough.
- Prepare 4 tbsp of butter.
After readying the ingridients, now you are good to prepare your appetizing Sourdough French Toast by following the instructions on this section:
- In medium size mixing bowl, whisk together the milk, eggs, cinnamon, vanilla, agave and salt..
- Preheat oven to 375°F..
- Dip bread into mixture, allow to soak 1 minute, flipping half way. The softer your bread the less time you need..
- Over medium heat, melt 1 tablespoon of butter in a saute pan..
- Place 2 slices of bread at a time into the pan and cook until golden brown, about 90 seconds per side..
- Repeat with all 8 slices..
- Set a wire rack inside large rimmed baking sheets. Place bread on rack and put in oven for 5 minutes..
- Serve immediately topped with syrup or yogurt and berries..
Recipe : Sourdough French Toast
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