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Variety to Preparing Perfect Hazelnut and apricot stuffing

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Hazelnut and apricot stuffing

We hope you got benefit from reading it, now let's go back to hazelnut and apricot stuffing recipe. You can cook hazelnut and apricot stuffing using 8 ingredients and 10 steps. Here is how you do it.

To prepare an unforgettable Hazelnut and apricot stuffing, below are the ingridients needed:

  1. Prepare 220 g of wholemeal breadcrumbs.
  2. Use 100 g of soft apricot.
  3. You need 100 g of hazelnuts.
  4. Take 400 g of Sausage meat.
  5. Get 2 of large onions.
  6. Get 1 of egg.
  7. Get 50 g of butter.
  8. You need to taste of Spices.

After preparing the components, next you are ready to prepare your tasty Hazelnut and apricot stuffing by following the procedures below:

  1. Chop the onions and fry with the butter..
  2. Rough chop the hazelnuts. I used a blender. Add them to the onions. Fry until the onions are translucent. Then put aside to cool..
  3. In a bowl place the breadcrumbs, chopped apricots and spices. Also whisk the egg..
  4. Portion the sausage meat..
  5. Add the onions and hazelnuts to the breadcrumb mix. Mix thoroughly. Add the sausage meat and ensure it’s thoroughly mixed in. Mix in the egg..
  6. Place the mixture on a baking sheet and form into a log. Cover with foil and bake for 40 minutes at gas 5..
  7. Once cooked allow to cool and then place in a fridge until required..
  8. Unwrap the log and cut into thick slices.
  9. Cook for 30 minutes, gas 5, flipping half way through. Serve with meal..
  10. Enjoy..

This recipe is simple to make, and you can freeze the stuffing ahead of time, allowing you to. Place bread cubes on ungreased baking sheets. Cool on baking sheets.; In a Dutch oven, heat butter over medium-high heat. Learn how to cook great Apricot & hazelnut stuffing. Crecipe.com deliver fine selection of quality Apricot & hazelnut stuffing recipes equipped with ratings, reviews and mixing tips.

Recipe : Hazelnut and apricot stuffing

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step by step to make Hazelnut and apricot stuffing

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