Practical Way to Homemade Yummy Mini Coconut Cream Pies

Wishing to dine Mini Coconut Cream Pies a top restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with useful procedures on preparing a Mini Coconut Cream Pies like a famous chef made.

We hope you got benefit from reading it, now let's go back to mini coconut cream pies recipe. To cook mini coconut cream pies you only need 13 ingredients and 13 steps. Here is how you do it.

To prepare an extraordinary Mini Coconut Cream Pies, here are the materials needed:

1. Prepare 3 of egg yolks, beaten.
2. You need of Whites from 3 eggs from above.
3. Take 3/4 cups of granulated sugar.
4. Get 1/3 cup of flour.
5. Provide 1/4 teaspoon of salt.
6. Use 2 tablespoons of butter.
7. Provide 2 cups of milk. Coconut milk is fantastic in this.
8. Prepare 1 of and 1/4 cup toasted coconut. Reserve the 1/4 cup for garnish.
9. Get 2 teaspoons of vanilla extract.
10. Use 1/4 teaspoon of cream of tartar.
11. You need 1/4 cup of sugar.
12. Take 1 package of mini pie tarts found in frozen section with pie crust.
13. Prepare of Or use 1 9 inch pie crust baked until brown.

After readying the materials, next you are ready to make your tasty Mini Coconut Cream Pies by following the procedures below:

1. Bake pie shells according to directions. Let cool..
2. Seperate egg whites from yolks being careful not to get any yolk in the whites. Set whites aside to get room temperature..
3. Beat yolks well. To this add sugar, salt and flour. Mixing well until no lumps are visible..
4. Add the milk and stir to combine well..
5. Heat in heavy saucepan over medium heat stirring constantly..
6. Continue to cook until thick. Remove from heat..
7. Add butter and vanilla mixing well until all butter is melted and combined..
8. Add toasted coconut and stir. You do not have to toast the coconut but it makes it have a great flavor..
9. Pour into prepared shells..
10. Beat whites and cream of tartar until soft peaks form. Add 1/4 cup sugar and beat on high until stiff peaks form..
11. Spoon or pipe meringue onto pies..
12. Brown under broiler until slightly browned. This doesnt take long so keep watch on them..
13. Sprinkle with additional toasted coconut..

Recipe : Mini Coconut Cream Pies

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step by step to make Mini Coconut Cream Pies

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