Recommendation to Preparing Tasty Guava Cheese
Hoping to eat Guava Cheese a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Guava Cheese like a famous chef made.
We hope you got insight from reading it, now let's go back to guava cheese recipe. To cook guava cheese you only need 4 ingredients and 6 steps. Here is how you achieve it.
To prepare an extraordinary Guava Cheese, here are the materials needed:
- Use 3 of ripened guavas (pressure cooked for 2 whistles).
- Get 1 cup of sugar.
- Prepare 3-4 tbsp of butter.
- Prepare as required of Pistachio flakes for garnish.
After preparing the components, next you are ready to cook your 5-star Guava Cheese by following the instructions below:
- Add 3 ripened guavas (pressure cooked for 2 whistles) into a mixer jar & blend it in a fine paste without adding any water..
- Add the blended guava to a strainer & strain to get smooth pulp..
- Heat up a pan. Add the strained guava pulp, 1 cup sugar and let the sugar melt on a low flame..
- Add 3-4 tbsp butter to it & let it melt. Keep mixing continuously till the mixture cooks well..
- Take a mould greased with butter. Pour in the cooked mixture when it is still hot & spread evenly..
- Let is cool & set completely. Remove from mould & cut in desired shape. Garnish with pistachio flakes & serve..
Guava is in season, and the Christmas spirit is in the air. This means its time to make Guava Cheese! A famous sweet made during Christmas time, the Guava Cheese is much-loved by kids and adults. There's one treat all children growing up in the Caribbean begin salivating for around this time of year: Guava Cheese. Guava paste can be found in supermarkets and Latin-American food stores.
Recipe : Guava Cheese
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