Recommendation to Producing Perfect Soft Cream Cheese Cake
Wishing to dine Soft Cream Cheese Cake a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear instructions on preparing a Soft Cream Cheese Cake like a famous chef made.
We hope you got insight from reading it, now let's go back to soft cream cheese cake recipe. To cook soft cream cheese cake you only need 9 ingredients and 4 steps. Here is how you cook that.
To prepare an unforgettable Soft Cream Cheese Cake, here are the ingridients required:
- Use 200 g of cream cheese.
- Prepare 100 g of sugar.
- Prepare 100 g of sour cream.
- Get 80 g of Greek yogurt.
- Provide 2 of eggs.
- Use 20 g of corn starch.
- Get 1/2 of lemon juice.
- Use 100 g of fresh cream.
- Get 40 g of white chocolate.
After readying the ingridients, now you are good to make your 5-star Soft Cream Cheese Cake by following the guidances on this section:
- Ingredients: melt white chocolate in fresh cream..
- Mix all the ingredients with a mixer until smooth. And pour it into cake mold..
- Put it on oven tray with boiled water. Bake in 180℃ preheated oven for 20 minutes. Then bake in lower temperature 150℃ for 25~30 minutes..
- Cool in refrigerator. Enjoy 💝.
Recipe : Soft Cream Cheese Cake
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