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Variety to Homemade Tasty Blueberry Cheesecake 🫐 | Cheesecake Without Baking

Do you want to know ways to get through the week with healthy but delicious meals that will make you feel good? This healthy, quick but tasteful Blueberry Cheesecake 🫐 | Cheesecake Without Baking recipe is the answer.

Blueberry Cheesecake 🫐 | Cheesecake Without Baking

We hope you got benefit from reading it, now let's go back to blueberry cheesecake 🫐 | cheesecake without baking recipe. To make blueberry cheesecake 🫐 Here is how you do it.

To cook an extraordinary Blueberry Cheesecake 🫐 | Cheesecake Without Baking, here are the materials required:

  1. Take of Cookie base:.
  2. Use of ▪️140 g of shortbread cookies.
  3. Take of ▪️80 g of butter.
  4. Prepare of ▪️15 g of cocoa powder.
  5. Take of Cheese base:.
  6. Use of ▪️500 g cream cheese (maskrapone).
  7. You need of ▪️180 g of 33% cream.
  8. Use of ▪️100 g of powdered sugar for cheese + 30 g of powdered sugar for cream.
  9. You need of ▪️10 + 10 g gelatin + 25 + 25 ml water.
  10. Prepare of ▪️300 g of frozen berries + 30 g of sugar.
  11. You need of ▪️30 g of poppy +80 g of water.
  12. Take of Jelly:.
  13. Get of ▪️125 g of fresh berries.
  14. Provide of ▪️Fresh mint.
  15. Provide of ▪️225 ml of water.
  16. You need of ▪️2 tablespoons of sugar.
  17. Prepare of ▪️15 g of gelatin + 35 ml of water.
  18. Use of ▪️1 teaspoon of frozen berries or dye.

After preparing the ingridients, next you are good to make your appetizing Blueberry Cheesecake 🫐 | Cheesecake Without Baking by following the procedures below:

  1. ⬇️ ✅ Look for the video recipe on my YouTube channel https://youtu.be/w7Xo5RtlidE.
  2. ⌀ 21 cm. Let's prepare the form in which we will cook. Cover the bottom of the form with plastic wrap. Cover the side of the form with acetate film..
  3. Grind cookies in a blender mixed with cocoa and butter. Lay out on the bottom of the form. Put the form in the refrigerator for 30-40 minutes..
  4. Pour poppy seeds and gelatin with water..
  5. Heat the frozen berries on the stove with sugar. Cook until the sugar melts. Chop the berries with a blender and pass through a sieve. Stir and slowly pour the melted gelatin into the berries..
  6. Mix cheese with powdered sugar. In another bowl, mix the cream with the powdered sugar. Combine the whipped cream with the cheese mass..
  7. Add 200 grams of cream cheese to the berry puree and stir..
  8. Stirring, add the melted gelatin to the cheese. Drain the water from the poppies and add to the cheese mass. Stir..
  9. Get the cake out of the fridge. place the filling in the center. Put the cheesecake in the refrigerator for 1-2 hours.
  10. Berry jelly. Combine gelatin with water. Add sugar to the water and stir, add the frozen berry (to color). Add the melted gelatin and pass through a sieve..
  11. Garnish the cheesecake with fresh berries and mint. Pour half of the jelly and refrigerate for 15-30 minutes. When this time has passed, pour the rest of the jelly and refrigerate for at least 5 hours..
  12. Get out of the fridge and enjoy your beautiful and delicious cheesecake!.

Let me give you a little background about Cheesecakes. There are also savory cheesecakes, often flavored with blue cheese and served as hors d'oeuvres or with accompanying salads. The mixture of ingredients is not the consistency that cheesecake is normally. Fresh blueberries might be helpful - also, reduce the number of eggs. These blueberry cheesecakes are on the healthy side because they are made using wholesome ingredients and have no refined-sugar at all.

Recipe : Blueberry Cheesecake 🫐 | Cheesecake Without Baking

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instruction to make Blueberry Cheesecake 🫐

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