Best Idea to Homemade Tasty Fish in coconut cream
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We hope you got benefit from reading it, now let's go back to fish in coconut cream recipe. You can cook fish in coconut cream using 8 ingredients and 6 steps. Here is how you achieve that.
To prepare an extraordinary Fish in coconut cream, below are the components needed:
- Take 2 of fried fish.
- Get 3 of large tomatoes.
- You need 1 of large onion.
- Take of Coconut cream.
- Use 1 of lemon.
- Provide of Fish masala.
- Prepare of Salt.
- Use of Cooking oil.
After preparing the materials, next you are good to make your tasty Fish in coconut cream by following the instructions below:
- Chop the veges and place on a pan on medium heat.
- Stir sAdd in the lemon juice and lemon zest(a pinch) and the fish masala.
- Add a tablespoon of soy sauce its optional though and your other spices at this step.
- Stir them well and add your coconut cream until its a thick soup.
- Add a cup of water and bring it to a boil.
- Dip your fish in the soup and simmer for 10 minutes. Serve while still hot with some ugali😜😜😜.
It was lunch several weeks back when we still had a house helper. I cooked two medium-sized fish heads, one for her and one for me, and I was shocked to find out that she didn't eat fish head. This creamy keto oven-bake curry is a great way to cook fish loaded with flavor and pizazz. Salt and pepper generously and place a tablespoon of butter on top of each fish piece. Mix coconut cream, curry paste, and chopped cilantro in a small bowl and pour over the fish.
Recipe : Fish in coconut cream
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step by step to make Fish in coconut cream
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