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Fast Guide to Homemade 5-Star Japanese chocolate cotton sponge cake

Wishing to eat Japanese chocolate cotton sponge cake a best restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with clear instructions on cooking a Japanese chocolate cotton sponge cake like a famous chef made.

Japanese chocolate cotton sponge cake

We hope you got benefit from reading it, now let's go back to japanese chocolate cotton sponge cake recipe. You can cook japanese chocolate cotton sponge cake using 9 ingredients and 10 steps. Here is how you do it.

To make an unforgettable Japanese chocolate cotton sponge cake, below are the materials needed:

  1. Provide 6 of Eggs.
  2. Use 60 gms of Butter.
  3. Prepare 90 gms of Plain flour.
  4. You need 50 ml of Milk.
  5. Use 80 gms of Dark chocolate.
  6. Provide 1 tbsp of Cocoa powder.
  7. Prepare 1 tsp of Vanilla extract.
  8. Provide 1/4 tsp of Salt.
  9. You need 100 gms of Powdered sugar.

After readying the components, next you are good to prepare your appetizing Japanese chocolate cotton sponge cake by following the instructions below:

  1. Separate 5 egg whites and 5 egg yolks. Add one full egg to 5 yolks..
  2. Double boil dark chocolate,butter and milk together..
  3. Stop when all dissolves..
  4. Add vanilla extract, plain flour, cocoa powder..
  5. Mix well..
  6. Add salt to egg whites and start beating it. Add sugar in 3 batches and prepare meringue..
  7. Mix 1/3rd of meringue to chocolate mix. Mix well. Then add altogether and fold gently..
  8. Pour the mix in butter greased pan. Place it over a big tray. Pour water in the big tray. Bake at 170 degree for 50minutes..
  9. .
  10. .

They are light, moist, soft and velvety; everything a good cake should be, in my opinion. I'm really glad I've found this recipe because I really do not want to fork out a lot of money just to buy a. Cotton Cheesecake / Japanese Cheesecake is the perfect combination of sponge cake and cheesecake. This easy recipe with video has lots of It's the perfect combination of sponge cake and cheesecake in both taste and texture. What I love about this scrumptious cake is it's not overly sweet.

Recipe : Japanese chocolate cotton sponge cake

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