Variety to Homemade 5-Star Spring Onion Paratha
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We hope you got insight from reading it, now let's go back to spring onion paratha recipe. To make spring onion paratha you need 8 ingredients and 5 steps. Here is how you cook that.
To prepare an unforgettable Spring Onion Paratha, below are the materials needed:
- Use 2 cups of wheat flour.
- Prepare 1 cup of chopped spring onion.
- Take 1/4 tsp of haldi powder.
- Provide 1 tsp of red chilli powder.
- Prepare 1 tsp of jeera powder.
- Prepare 1 tsp of garam masala powder.
- Use to taste of Salt.
- Get as required of Oil.
After preparing the components, next you are good to prepare your 5-star Spring Onion Paratha by following the instructions below:
- In a bowl take 2 cups of wheat flour. Add all masalas and salt..
- Add chopped spring onion and 1 tsp of oil..
- Add water and make a dough. Keep it covered for 15 mins..
- Then roll into parathas and put some oil or ghee and cook from the sides..
- Serve hot with tomato ketchup or a cup of tea..
Spring onion veg paratha recipe - Paratha is one of the favorite breakfast dishes which we like to eat often. Spring onions are usually used in Indo-chinese cooking as a garnish. This paneer paratha is packed with the freshness of spring onion. Stuffed, flavored, layered, may it come in any shape or size, we just love to devour these paneer parathas for a hearty Indian breakfast. So we are giving you another way to incorporate oats in your diet!
Recipe : Spring Onion Paratha
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Simple tips to make Spring Onion Paratha
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