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Half an Hour to Serving 5-Star My Sous Vide Ribeye Steak..🥰🥰

Wishing to eat My Sous Vide Ribeye Steak..🥰🥰 a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on cooking a My Sous Vide Ribeye Steak..🥰🥰 like a famous chef made.

My Sous Vide Ribeye Steak..🥰🥰

We hope you got insight from reading it, now let's go back to my sous vide ribeye steak..🥰🥰 recipe. You can have my sous vide ribeye steak..🥰🥰 using 5 ingredients and 7 steps. Here is how you do that.

To make an unforgettable My Sous Vide Ribeye Steak..🥰🥰, below are the materials required:

  1. Provide of To Make Compound Butter..............
  2. Prepare 200 g of Butter.
  3. Take 4 of Garlic Cloves crushed.
  4. Take of Some fresh herbs.
  5. Get 3 of Ribeye Steaks.

After readying the ingridients, next you are ready to prepare your tasty My Sous Vide Ribeye Steak..🥰🥰 by following the guidances below:

  1. Leave Butter to soften then add crushed garlic and fresh herbs diced mix all in..
  2. Put on parchment paper or plastic wrap and roll it and pat the ends so they are flat..
  3. Add to the fridge for an hour to set it firm. Then just slice off about 1/4 inch slices as many as you need this can also go with other recipes keeps in the Fridge. Or add to the freezer for 10-20 minutes.
  4. Add a slice to a grill pan or heavy based frying pan when melted add the steaks fry both sides on high to brown 2 minutes each side..
  5. Next turn the heat to just below medium heat and cook steaks both sides until you want medium rare, well done, Rare whatever you like.qq.
  6. When done add to a serving plate on some lettuce and Spinach then add a slice of the garlic and herb butter (quantity is to your taste) let it melt on the hot sizzling steak..
  7. A nice accompany to go with the steak is Easy Mashed Potato with Sour cream. Glazed Carrots. Steak Cut chips. Baked jacket Potato with some of the Garlic and Herb butter melted in..

Timing chart for rare, medium, or well done ribeye steak, plus a delicious With a timing chart for the perfect rare, medium, or well done steak, plus a delicious compound butter to top it with. Sous vide, which means "under vacuum" in French. How to Sous Vide Beef Ribeye Steak. Ribeye is my favorite steak cut! The only steak recipe you'll ever need.

Recipe : My Sous Vide Ribeye Steak..🥰🥰

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