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Good Idea to Homemade Appetizing Green beans with olive oil

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Green beans with olive oil

We hope you got benefit from reading it, now let's go back to green beans with olive oil recipe. You can have green beans with olive oil using 9 ingredients and 6 steps. Here is how you do it.

To cook an extraordinary Green beans with olive oil, below are the ingridients needed:

  1. You need 1 kg of green beans.
  2. Take 500 g of tomatoes, peeled and diced.
  3. Provide 1 of large onion, sliced.
  4. Get 1 tablespoon of tomato paste, dissolved in 4 tablespoons water.
  5. You need 4 tablespoons of water.
  6. You need 6 cloves of garlic.
  7. Provide 1/2 cup of olive oil.
  8. Take 1 teaspoon of sugar.
  9. Take 1/2 teaspoon of salt.

After preparing the ingridients, now you are good to cook your appetizing Green beans with olive oil by following the procedures below:

  1. Remove the ends of the beans, wash them, and cut them into 2 or 3 pieces each..
  2. In a saucepan, heat 2 tablespoons of olive oil and fry the onion slices until they become tender..
  3. Add the green beans, the garlic cloves, salt and just enough water to cover the bean mixture. Stir and let it simmer until the beans slightly change color..
  4. Add in the tomatoes, tomato paste, the remaining olive oil and sugar. Mix again..
  5. Reduce the heat, cover and let it simmer for 30 min or until the beans are tender and the sauce has thickened..
  6. Serve cold with pita bread..

I make green beans quite often for my family (the Picky Eater likes them which is a huge incentive). So I try to vary the way I prepare them to make sure we don't. Roasted Green Beans topped with Parmesan come out perfectly charred and tender - SO good, I can literally eat the whole batch! Lay green beans out on the baking sheet and drizzle oil over them. Season with salt, pepper and garlic powder and toss to evenly coat.

Recipe : Green beans with olive oil

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step by step to make Green beans with olive oil

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