Good Idea to Cooking Yummy Pepper steak / beef pepper steak

Hoping to dine Pepper steak / beef pepper steak a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful instructions on preparing a Pepper steak / beef pepper steak like a famous chef made.

We hope you got benefit from reading it, now let's go back to pepper steak / beef pepper steak recipe. You can cook pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you achieve that.

To cook an extraordinary Pepper steak / beef pepper steak, below are the components required:

1. Use 1.5-2 lbs of beef strips.
2. Get 1/2 of yellow onion, minced.
3. Use 1/4 of green pepper, minced.
4. Take 5 cloves of garlic cloves, minced.
5. Take 1 of chicken bullion cube.
6. You need 1 tbs of soy sauce.
7. You need 1 tsp of oregano.
8. Get 1 tsp of sofrito.
9. Use 1 packet of sazon.
10. Get of Juice of 1 lime.
11. Prepare 1 of yellow onion, sliced.
12. Get of Rest of green pepper, sliced.
13. Get 1/2 of of any other pepper, sliced.
14. Take 1 tsp of vinegar.
15. Prepare 1 cup of water.
16. Prepare 2 tbs of olive oil.

After preparing the components, next you are ready to prepare your tasty Pepper steak / beef pepper steak by following the procedures below:

1. Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days..
2. In down time, slice onions & peppers..
3. Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown..
4. Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking..

Bell pepper adds a spicy flavor to this hearty beef steak. Pepper steak is a classic Chinese-American dish consisting of sliced strips of steak that are seasoned with a hefty dose of freshly ground pepper. The dish is believed to have origins in the Chinese province of Fujian, where pork was originally used instead of beef. Pepper steak is an easy stir-fry dish consisting of tender steak and bell peppers. Many recipes also include onions and tomatoes, and you can prepare the dish with or If you cannot find flank steak, look for top sirloin, beef round, or chuck steaks, instead.

Recipe : Pepper steak / beef pepper steak

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Simple tips to make Pepper steak / beef pepper steak

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Even though created from limited components, but the appetizing taste of the Pepper steak / beef pepper steak you will produce using this recipe is a guarantee. Limited ingridients is one of the case which causes many people predfer not to cook. So, if you want your friends can serve delicious food with limited ingridients, share this recipe so that they will be able to view this meaningful recipe.

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