Half an Hour to Cooking Extraordinary Ragi Oats Brown Sugar Cookies
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To cook an unforgettable Ragi Oats Brown Sugar Cookies, here are the ingridients required:
- Get 1 cup of oats.
- Get 1/4 cup of ragi flour.
- You need 1/4 cup of maida/All purpose flour.
- Use 1/2 cup of ghee.
- Take 1/4 cup of coco Powder.
- Prepare 1/2 cup of brown sugar.
- Take 1/4 tsp of cinnamon powder.
- Take 1 tsp of baking powder.
- Get 2 drops of vanilla essence.
After readying the components, now you are good to prepare your tasty Ragi Oats Brown Sugar Cookies by following the guidances below:
- Collect all the ingredients.
- Grind oats in a mixture jar make fine powder.
- Seive baking powder maida coco Powder and brown sugar add oats flour and ghee make dough.
- Make small balls like small lemon in size out of all the dough.
- Keep thise balls in a baking try bake it in a preheated oven at 150 degree for 15 to 20 minutes.
- Let them cool and store it in airtight container.
Pour this over the flour mixture and mix well. Form into a soft dough. hi. can we prepare other millet biscuit using same method as in ragi cookie,, how abt using panakalkandu instead of white sugar. will panakalkandu be used as alternate. These soft and chewy brown sugar oatmeal cookies work great for making ice cream sandwiches! To make sandwiches to store in the freezer, place a scoop of vanilla ice cream between two cookies and wrap your sandwiches individually with plastic wrap. Place in a resealable freezer bag and freeze until.
Recipe : Ragi Oats Brown Sugar Cookies
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