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Half an Hour to Serving Appetizing Spiced Cod Fillets in Lemon Butter

Hoping to eat Spiced Cod Fillets in Lemon Butter a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with useful instructions on cooking a Spiced Cod Fillets in Lemon Butter like a famous chef made.

Spiced Cod Fillets in Lemon Butter

We hope you got insight from reading it, now let's go back to spiced cod fillets in lemon butter recipe. You can have spiced cod fillets in lemon butter using 14 ingredients and 5 steps. Here is how you achieve that.

To cook an unforgettable Spiced Cod Fillets in Lemon Butter, here are the materials needed:

  1. Take of Ingredients for fish:.
  2. Provide 4 of cod fillets defrosted.
  3. Prepare 1 Tablespoon of butter melted.
  4. Get 1 teaspoon of paprika.
  5. Use 1/2 teaspoon of chili powder.
  6. Provide 1/2 teaspoon of garlic powder.
  7. You need 1/4 teaspoon of cumin.
  8. Get 1/4 teaspoon of salt or to taste.
  9. Use 1/4 teaspoon of black pepper or to taste.
  10. Get 1/8 teaspoon of cayenne pepper or to taste.
  11. Prepare of Other ingredients:.
  12. You need 1 1/2 Tablespoon of butter melted.
  13. You need of Juice of 2 Limes.
  14. Provide 1 teaspoon of dried parsley flakes.

After preparing the components, now you are good to prepare your tasty Spiced Cod Fillets in Lemon Butter by following the instructions on this section:

  1. In a small bowl, combine all the dry ingredients for fish and set aside..
  2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..
  3. Pat dry the fillets with a paper towel and place them in the fryer basket. Brush melted butter onto the fillets then sprinkle the dried seasoning over the fish. Air fry at 380F (190C) for about 6-8 minutes until the internal temperature exceeds 130F (54C)..
  4. In the meantime, combine the melted butter, lime juice and parsley flakes in a small microwavable bowl and microwave for about 30 seconds. Alternatively, this step can be done stove top as well..
  5. When the air frying is done, drizzle the lime butter mixture over fish to serve..

Recipe : Spiced Cod Fillets in Lemon Butter

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