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Practical Method to Homemade Yummy Tofu and Asparagus in Teriyaki sauce

Wishing to dine Tofu and Asparagus in Teriyaki sauce a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful procedures on cooking a Tofu and Asparagus in Teriyaki sauce like a famous chef made.

Tofu and Asparagus in Teriyaki sauce

We hope you got benefit from reading it, now let's go back to tofu and asparagus in teriyaki sauce recipe. To make tofu and asparagus in teriyaki sauce you only need 15 ingredients and 6 steps. Here is how you do it.

To make an extraordinary Tofu and Asparagus in Teriyaki sauce, here are the ingridients required:

  1. Get of Teriyaki sauce.
  2. Take 0,5 Tbsp of brown sugar.
  3. Provide 3,5 Tbsp of soy sauce.
  4. Prepare 4 Tbsp of water.
  5. Provide 0,5 Tbsp of sushi vinegar.
  6. Use 2 Tbsp of honey.
  7. Take 1 tsp of garlic.
  8. You need 0,5 tsp of sesame oil.
  9. Take 1 tsp of starch (+1 tsp water).
  10. Take of Other.
  11. Provide 1 pc of tofu.
  12. Prepare 200 g of baby asparagus.
  13. Use 250 g of rice.
  14. Prepare 2 Tbsp of olive oil.
  15. Prepare of Sesame seeds.

After readying the components, now you are good to cook your tasty Tofu and Asparagus in Teriyaki sauce by following the guidances on this section:

  1. Whisk together low-sodium soy sauce, water, honey, brown sugar, ginger, garlic, rice vinegar and sesame oil..
  2. Bring mixture to a light boil over medium-high heat. Whisk together cornstarch with water, then add to sauce mixture in saucepan. Reduce heat slightly and allow to boil 30 seconds - 1 minute, stirring constantly. Remove from heat, cover and set aside..
  3. Heat 1 Tbsp oil in a 12-inch non-stick skillet over medium-high heat..
  4. Add asparagus and saute until tender, about 4 - 5 minutes. Transfer to a plate..
  5. Heat remaining 1 Tbsp oil in skillet, add tofu. Cook on first side about 2 minutes then flip and cook on opposite side until cooked through, about 2 minutes..
  6. Add in asparagus, pour in teriyaki sauce and toss everything to evenly coat. Serve warm over white or brown rice, garnish with sesame seeds if desired..

This simple tofu teriyaki recipe is all about the sauce, which absorbs into the tofu to make it remarkably flavorful. Combine all the ingredients for the teriyaki sauce in a small container and whisk together. Heat ¼ cup of the teriyaki sauce in a wide skillet (make sure to whisk well before. Americanized teriyaki sauce always includes grated or minced ginger and garlic to produce a slightly different teriyaki flavor. Cut the tofu into smaller pieces (slabs) and lightly coat them with.

Recipe : Tofu and Asparagus in Teriyaki sauce

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Simple tips to make Tofu and Asparagus in Teriyaki sauce

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