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Practical Way to Homemade 5-Star Sweet & sour bean salad #themechallenge

Hoping to dine Sweet & sour bean salad #themechallenge a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on preparing a Sweet & sour bean salad #themechallenge like a famous chef made.

Sweet & sour bean salad #themechallenge

We hope you got insight from reading it, now let's go back to sweet & sour bean salad #themechallenge recipe. You can cook sweet & sour bean salad #themechallenge using 10 ingredients and 8 steps. Here is how you achieve it.

To prepare an extraordinary Sweet & sour bean salad #themechallenge, below are the materials needed:

  1. Take 400 g of mixed beans in brine.
  2. Prepare 410 g of baked beans in tomato sauce.
  3. Take 410 g of butter beans in brine.
  4. Take 300 g of baby marrows, thinly sliced.
  5. You need 3 of mixed peppers, chopped.
  6. Provide 2 of garlic cloves, chopped.
  7. You need 2 of spring onions, chopped.
  8. Take 1 cup of Wellington sweet & sour sauce.
  9. Get 1 tsp of Seven Colours grill spice.
  10. Take 2 tbs of cooking oil.

After readying the materials, next you are ready to cook your 5-star Sweet & sour bean salad #themechallenge by following the procedures on this section:

  1. Drain the beans in brine and set aside..
  2. Heat oil in a shallow pan over medium heat..
  3. Saute peppers and spring onion until translucent then add baby marrows, spice and garlic..
  4. Fry until the baby marrows are soft, this will take about ten minutes..
  5. Remove from heat and allow to cool.
  6. Mix the cooled vegetables with beans, toss well and dress with the sweet & sour sauce..
  7. Chill the salad in the fridge for an hour before serving..
  8. Enjoy.

Recipe : Sweet & sour bean salad #themechallenge

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Simple tips to make Sweet & sour bean salad #themechallenge

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