Practical Way to Serving 5-Star Redwine walnut cranberries sourdough
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We hope you got benefit from reading it, now let's go back to redwine walnut cranberries sourdough recipe. You can cook redwine walnut cranberries sourdough using 7 ingredients and 7 steps. Here is how you cook that.
To prepare an unforgettable Redwine walnut cranberries sourdough, here are the components required:
- You need 750 g of bread flour.
- Get 300 g of redwine.
- Provide 150 g of water.
- Get 225 g of starter.
- Use 15 g of salt.
- Provide 90 g of walnut.
- Prepare 90 g of craberries.
After readying the components, now you are good to prepare your 5-star Redwine walnut cranberries sourdough by following the instructions below:
- Rinsed cranberries and soaked in 2 tablespoon of redwine.
- Mixed cranberries n walnut to flour.
- Add All ingredients except Salt to the flour. Mixed well and let ut rest for an hr.
- After an hour, add salt and knead the dough till smooth and can create a window pane.
- Let it proof for 9hr or until you poke a hole onto the dough that the depression wont close up.
- After 1st proof is done. Do cutting and shapping. And proof another 45min.
- Lastly. Decorate your bread and bake in oven at 200 degree for 25 to 30mins.
Love the aroma, taste, and texture of homemade bread? If yes, this is your subreddit! See more ideas about Sourdough, Sourdough recipes, Sourdough starter recipe. Stir in additional flour until dough is too thick to mix by hand, then Cranberry-Orange Spiced Sourdough Cookies Gluten-Free Sourdough Cranberry-Walnut Bread. A heavy, bold and dense white sourdough, jammed packed to the brim with deliciously local sweet cranberries and whole walnuts.
Recipe : Redwine walnut cranberries sourdough
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