Best Idea to Serving 5-Star Curried Yellow Beans and Swiss Chard

Hoping to dine Curried Yellow Beans and Swiss Chard a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear instructions on cooking a Curried Yellow Beans and Swiss Chard like a famous chef made.

We hope you got benefit from reading it, now let's go back to curried yellow beans and swiss chard recipe. You can cook curried yellow beans and swiss chard using 11 ingredients and 4 steps. Here is how you do it.

To prepare an extraordinary Curried Yellow Beans and Swiss Chard, here are the components required:

1. Take 2 Cups of Yellow Beans.
2. You need 4,5 Cups of Boiling water or more if needed.
3. You need 1 of medium onion, chopped.
4. You need 1 Tablespoon of dried garlic flakes.
5. Prepare 4 Cups of chopped Swiss chard.
6. You need 2 teaspoons of mild curry powder.
7. Use 1/2 Cup of coconut milk.
8. Get 1 Tablespoon of vegetable stock granules.
9. Get 1 teaspoon of salt.
10. Get 1 teaspoon of ground black pepper.
11. Get 2 tablespoons of olive oil.

After readying the materials, now you are ready to make your appetizing Curried Yellow Beans and Swiss Chard by following the procedures on this section:

1. Boil the beans with the boiling water until almost soft. Keep adding the water as and when needed so the pot doesn’t dry up..
2. Just before the beans are cooked through, add the oil, chopped onion, garlic and season with the vegetable stock granules, curry powder, salt and black pepper..
3. Let the onion soften and add a bit of water if necessary..
4. Add the spinach and cook for 2 minutes, then add the coconut milk. The beans should be soft to your preference by the time you add the Swiss chard. Cook the lid on, on low for 15 minutes and serve with your fragrant rice..

Recipe : Curried Yellow Beans and Swiss Chard

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