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Fast Guide to Cooking Yummy My Poached Smoked Haddock Fillets in Green Beans

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My Poached Smoked Haddock Fillets in Green Beans

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To prepare an unforgettable My Poached Smoked Haddock Fillets in Green Beans, here are the components needed:

  1. Get 4 of Frozen Smoked Haddock Fillets.
  2. Take 1/4 cup of water.
  3. Take 1/4 cup of Parsley.
  4. Get Pinch of salt.
  5. Prepare 2 tbls of lemon juice.
  6. Prepare 1/2 tsp of Black pepper.
  7. You need of Lemon parsley sauce.
  8. You need 1/2 cup of milk.
  9. You need 1 tsp of butter.
  10. Get Pinch of salt.
  11. You need 2 of basil leaves broken up.
  12. You need 1 tsp of dried or fresh parsley.

After readying the materials, now you are ready to cook your tasty My Poached Smoked Haddock Fillets in Green Beans by following the procedures below:

  1. In a non stick frying pan with a lid add the water heat to boil.
  2. Next add the yellow fish pinch Salt and 1 cup Greek Beans and pepper.
  3. Add the lemon and let it simmer for 5 - 10 minutes.
  4. The sauce. Mix 2 tsp flour in 1/2 cup milk and stir to mix.
  5. Add the butter stir then add to a small saucepan.
  6. Heat up slowly and stir add the salt n pepper and stir in.
  7. Add 1 tsp dried parsley and stir to mix in keep stirring.
  8. Next carefully pour some of the liquid that the fish is cooked in about 6 tbls full mix in should be thick..
  9. Now add 2 tbls lemon juice and stir.
  10. Add the Basil leaves and chop small stir in..
  11. Simmer.5 minutes.
  12. Add the fish and green beans to the serving plate and serve with some lovely boiled jersey potatoes just add 2 or 3 spoonfuls of the sauce to the plate is enough..
  13. Serve hot..

Pour the milk into to a wide-bottomed saucepan and season with salt. Rinse the haddock, pat it dry with kitchen paper and cut each fillet in half to make four pieces. Place the fillets, skin side down, in a single layer in a frying pan and. Our award-winning home smoked haddock fillets are cured with no artificial additives or preservatives - just salt and oak chippings Check items to add to the cart or select all. Smoked Haddock with Poached Egg & Hollandaise Sauce. view recipe.

Recipe : My Poached Smoked Haddock Fillets in Green Beans

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step by step to make My Poached Smoked Haddock Fillets in Green Beans

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