Fast Guide to Homemade Extraordinary Secret Heart Cake

Wishing to eat Secret Heart Cake a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with clear ways on preparing a Secret Heart Cake like a famous chef made.

We hope you got insight from reading it, now let's go back to secret heart cake recipe. To make secret heart cake you need 13 ingredients and 6 steps. Here is how you cook it.

To cook an extraordinary Secret Heart Cake, below are the ingridients required:

1. Take 125 g of soft margarine.
2. Get 240 ml of caster sugar.
3. Prepare 4 of extra large eggs.
4. Use 5 ml of vanilla essence.
5. Use 515 ml of cake flour.
6. Use 125 ml of cocoa powder.
7. You need 10 ml of baking powder.
8. Prepare 250 ml of milk.
9. Provide of for the icing.
10. Provide 250 ml of icing sugar.
11. You need 30 ml of cocoa powder.
12. You need 30 ml of boiling water.
13. Prepare of Heartshaped cookie cutter.

After readying the components, next you are ready to prepare your 5-star Secret Heart Cake by following the guidances below:

1. FOR THE CHOCOLATE CAKE BATTER.Beat the margarine and sugar together until light and fluffy. Add two eggs and beat well. Add the vanilla. Fold in 440ml of the flour, baking powder, cocoa powder, pinch of salt, alternating with the milk. Mix well into soft batter..
2. Spoon into a greased loaf tin and bake in a 170°C preheated oven for 50-60 minutes. A skewer inserted should come out clean. Remove from the oven and let it cool completely. Then refrigerate to firm up..
3. Slice the loaf into 2cm slices, use a heart shaped cutter to cut the heart from the middle of each slice. Set the hearts aside..
4. FOR THE VANILLA BATTER. Prepare Vanilla Batter in the same way you prepared for the Chocolate batter but DO NOT ADD THE COCOA POWDER. Spread the third of the vanilla batter into the greased loaf tin, place the chocolate hearts upright in the centre of the batter, packing them closely to each other..
5. Spoon the remaining vanilla batter on top of the hearts to cover them completely. Bake on a 175°C preheat oven for 45-55 minutes. Remove and cool..
6. Place icing sugar in a bowl, add water, a little at a time, mix together to form a smooth spreadable consistency. Spread over the cake and decorate with pieces of white chocolate or sugar flowers..

Recipe : Secret Heart Cake

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