Fast Guide to Producing Perfect Postu alu with spring onion

Wishing to eat Postu alu with spring onion a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful instructions on cooking a Postu alu with spring onion like a famous chef made.

We hope you got insight from reading it, now let's go back to postu alu with spring onion recipe. To make postu alu with spring onion you only need 14 ingredients and 4 steps. Here is how you achieve it.

To make an extraordinary Postu alu with spring onion, here are the components required:

1. Use 250 gms of small potatoes.
2. You need 2 of chopped onion.
3. Use 4-5 of chopped tomatoes.
4. You need as needed of Cream.
5. Provide 2 tbsp of Soaked postu(poppy seeds).
6. Get Some of Butter.
7. Use 1 teaspoon of jeera.
8. Prepare 1.5 teaspoon of turmeric powder.
9. Prepare 2 teaspoon of red chilli powder.
10. You need 2 teaspoon of dhaniya powder.
11. You need As required of Kasuri methi.
12. Get 1 tsp of Amchur powder.
13. Prepare 1 tsp of Kitchen king masala.
14. Use 1/2 tsp of Garam masala.

After preparing the ingridients, now you are good to cook your 5-star Postu alu with spring onion by following the procedures on this section:

1. Boil potatoes, peel it poke it with fork and fry it till golden brown.
2. Take kadhai put butter add jeera, hing and chopped onion and saute till golden brown add chopped tomatoes.
3. Add fried potatoes spring onion and poppy seeds add all spices.
4. Add little water cover it for two minutes garnish with cream.

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Recipe : Postu alu with spring onion

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Although made from limited ingridients, but the appetizing taste of the Postu alu with spring onion you will produce using this recipe is a guarantee. Limited ingridients is one of the reason which makes many people choose not to cook. So, if you want your family can cook delicious dish with limited ingridients, share this page so that they will be able to view this helpful recipe.

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