Half an Hour to Preparing Extraordinary Brown lamb stew

Wishing to dine Brown lamb stew a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with helpful ways on producing a Brown lamb stew like a famous chef made.

We hope you got benefit from reading it, now let's go back to brown lamb stew recipe. To cook brown lamb stew you need 11 ingredients and 9 steps. Here is how you achieve it.

To prepare an unforgettable Brown lamb stew, here are the components required:

1. Use 509 g of Stewing lamb.
2. Get 2 tsp of Oil.
3. Use of Salt,pepper.
4. Prepare 100 g of Carrot,chopped.
5. Get 100 g of Onion chopped.
6. You need Clove of garlic.
7. Take 25 g of Flour.
8. Prepare of Tomato puree.
9. Prepare of Brown stock.
10. You need of Parsely.
11. Take of Soy sauce.

After readying the materials, next you are ready to prepare your 5-star Brown lamb stew by following the instructions below:

1. Trim the meat and cut into even pieces.
2. Marinate the meat using soy sauce,garlic,ginger,salt and vinegar for 30minutes in the fridge.
3. Partly fry off the seasoned neat in the oil,then add the carrot,onion and garlic,and continue frying.
4. Drain off the surplus fat,add the flour and mix.
5. Singe in the oven or brown on top of the stove for a few minutes,or add previously browned flour.
6. Add the tomato puree and stir with a wooden spoon.
7. Add the stock and season.
8. Simmer gently until cooked,correct the sauce and pass it in a clean pan.
9. Serve sprinkled with parsley.

Use the right cut of lamb for the most flavorful lamb. Don't be afraid to experiment with different spices and herbs. Serve this lamb stew with a good crusty bread that is great for dipping. Did not brown lamb, not necessary when crocking for so long. Just tossed the taters, carrots, onions,and garlic in pot.

Recipe : Brown lamb stew

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step by step to make Brown lamb stew

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