Practical Method to Cooking Extraordinary Strawberry pannacotta
Hoping to dine Strawberry pannacotta a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with clear instructions on cooking a Strawberry pannacotta like a famous chef made.
We hope you got benefit from reading it, now let's go back to strawberry pannacotta recipe. You can have strawberry pannacotta using 9 ingredients and 6 steps. Here is how you cook that.
To make an extraordinary Strawberry pannacotta, here are the materials required:
- Get 2 1/2 cup of fresh cream.
- Take 1/4 spoon of vanilla essence/bean.
- You need 2 spoons of Gelatin.
- Provide 1 cup of sugar.
- Take 1/3 cup of milk.
- Provide For of Strawberry topping-.
- Take 1 cup of strawberries.
- Provide 1/2 inch of cinnamon.
- Provide 1/4 cup of sugar.
After readying the materials, now you are ready to cook your 5-star Strawberry pannacotta by following the procedures below:
- Pour milk into a small bowl, and stir in the gelatin powder. Set aside.
- In a saucepan, stir together the heavy cream and sugar, and set over medium heat. Bring to a full boil, watching carefully, as the cream will quickly rise to the top of the pan. Pour the gelatin and milk into the cream, stirring until completely dissolved. Cook for one minute, stirring constantly. Remove from heat, stir in the vanilla and pour into six individual moulds..
- For strawberry sauce, clean the fresh strawberries and put it in a hot pan along with sugar and cinnamon. Close the lid and wait until completely mushy and let it cool down to room temperature..
- Cool the mould uncovered at room temperature. When cool, cover with plastic wrap, and refrigerate for at least 4 hours, but preferably overnight before serving..
- Serve with strawberry topping and enjoy the Italian dessert at home.
- Note: Gelatin resting time and panna cotta resting time is highly important for proper texture and taste..
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Recipe : Strawberry pannacotta
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