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Practical Method to Serving Tasty Soft Coconut-Milk Burfi

Hoping to eat Soft Coconut-Milk Burfi a top restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with helpful procedures on cooking a Soft Coconut-Milk Burfi like a famous chef made.

Soft Coconut-Milk Burfi

We hope you got insight from reading it, now let's go back to soft coconut-milk burfi recipe. You can cook soft coconut-milk burfi using 7 ingredients and 5 steps. Here is how you do that.

To cook an unforgettable Soft Coconut-Milk Burfi, here are the ingridients needed:

  1. Get 1 cup of melted butter.
  2. Prepare 4 cups of milk.
  3. Provide 1/2 tsp of saffron dissolved in hot water.
  4. Get 2 cups of powdered sugar.
  5. Use 1 cups of coconut flour.
  6. Provide 1 tbsp of small pieces of dry roasted cashews.
  7. Get 1 tbsp of slivered almonds.

After preparing the materials, next you are ready to make your tasty Soft Coconut-Milk Burfi by following the procedures below:

  1. Collect all required ingredients. Keep them within your reach..
  2. From start to finish use cook on low heat. Over low heat in a non-stick skillet melt butter. Add warm milk. Mix them together-about a minute, Stir in saffron. Add coconut flower little by little and keep stirring with a spatula..
  3. When it thickens, stir in powdered sugar. When sugar melts the contents would liquefy a little. Keep stirring, When everything comes together nice and smooth (about 10minutes) turn off the heat. Test to see whether it sticks to your finger. If it does not it is ready..
  4. Grease a plate with butter or ghee. Pour the content from the skillet to the plate. With a spatula flatten it sprinkle broken pieces of dry roasted cashews and slivered almond on the top. Press gently..
  5. Cool it for a couple of hours. Cut it into any shape your heart desires-squares or diamonds. Taste. Serve with coffee or tea..

It was the soft and fudgy oooey gooey kind. She always brings some little nibbles for the. Coconut burfi is one of the best treats! You get chewy, soft, juicy desiccated coconut that's perfectly rich, moist and sweetened with condensed milk. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup.

Recipe : Soft Coconut-Milk Burfi

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step by step to make Soft Coconut-Milk Burfi

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