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Practical Way to Preparing Yummy Steam bread and Chicken stew

Hoping to eat Steam bread and Chicken stew a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful procedures on cooking a Steam bread and Chicken stew like a famous chef made.

Steam bread and Chicken stew

We hope you got benefit from reading it, now let's go back to steam bread and chicken stew recipe. To make steam bread and chicken stew you only need 18 ingredients and 6 steps. Here is how you cook that.

To cook an unforgettable Steam bread and Chicken stew, here are the ingridients needed:

  1. Provide of STEAM BREAD....6 cups of all purpose flour.
  2. Use 10 g of yeast.
  3. Use 6 tsp of sugar.
  4. Provide Pinch of salt.
  5. Provide 2 tbsp of butter.
  6. You need 1 of egg.
  7. Get of Lukewarm water.
  8. You need of CHICKEN STEW.............Carrots (stripped).
  9. Get of Potatoes.
  10. Prepare of Sweet potatoes.
  11. Use 1 of Onion.
  12. Prepare 1 clove of Garlic.
  13. Get 1 knob of Ginger.
  14. Prepare 1 teaspoon of Tomato paste.
  15. Get 1 glass of white wine and 1 glass water.
  16. Use to taste of Spices and chicken stock.
  17. Take 1 tbsp of flour.
  18. Take pieces of Chicken.

After preparing the materials, now you are good to prepare your 5-star Steam bread and Chicken stew by following the instructions below:

  1. STEAM BREAD... Mix the dry ingredients in a bowl. Add butter and an egg, and mix till combine. Add water and mix until the dough feels bouncy in your hands (do not over mix or make it to wet)..
  2. Cover the dough for an hour at room temperature. I used coffee mugs greased with butter to cook my steam bread..
  3. CHICKEN STEW.... Mix flour and spices,, dust your chicken with the mixture and fry in a slightly greased pot for at least 5 mins (just until the skin is golden brown but not cooked). Then remove the chicken from the pot..
  4. In the very same pot throw in your onions, let them soften before adding garlic and ginger. Add spices and all the other vegetables..
  5. Pour a glass of white wine and a glass of water. Throw in your chicken stock and a tsp of tomato paste..
  6. Once the pot comes to a boil, you then return the chicken back to the pot to let it cook through and marry with other ingredients. ENJOY!!!😊😊.

Steamed Bread is baked above water in a pot rather than in the dry heat of the oven. Steaming the bread makes it flavorful and ultramoist without being gummy or packed with fat. In early American days, ovens were uncommon. Even in some parts of the world today. Selling Chicken feet stew with steam bread And smoothies @ CPUT Belleville campus Come through and support.

Recipe : Steam bread and Chicken stew

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