Recommendation to Preparing Extraordinary Carrot and Potato Gratin

Wishing to eat Carrot and Potato Gratin a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Carrot and Potato Gratin like a famous chef made.

We hope you got benefit from reading it, now let's go back to carrot and potato gratin recipe. To make carrot and potato gratin you only need 12 ingredients and 4 steps. Here is how you achieve it.

To make an extraordinary Carrot and Potato Gratin, below are the materials needed:

1. Take 2 of onions, sliced (not diced).
2. Use 5 of potatoes, sliced thin.
3. Use 4 of carrots, sliced thin.
4. Take 6 of garlic cloves, minced.
5. Take 1.5 tbsp of butter.
6. Prepare to taste of Salt and pepper,.
7. Use 1.5 cups of heavy cream.
8. Prepare to taste of Dried thyme,.
9. Take 1 tbsp of corn starch.
10. Take 3/4 cup of shredded parm cheese.
11. Take 1 cup of mixed shredded cheese (I used cheddar/mozz mix).
12. You need 1/2 cup of bread crumbs.

After preparing the ingridients, next you are ready to cook your appetizing Carrot and Potato Gratin by following the guidances below:

1. Melt butter in pan and caramelize onions, add garlic in the last 5 min of cooking.. salt and pepper.
2. In a bowl, mix the cream, parm cheese, corn starch,salt, pepper and thyme to taste.
3. Layer potatoes and carrots, top with half the carmelized onions, pour half the liquid mixture, then top with shredded cheese. Continue this until all ingredients are used..
4. Top with last bit of shredded cheese and bread crumbs. Place foil on top and bake in 400°F oven for about 45-min to 1 hour or until potatoes are tender. Remove foil in the last 10 min of cooking to brown the top..

Make a layer of one-third of the potato slices in the bottom of the prepared gratin dish. Add a layer of half the onions and then half the carrots. Heat the cream and milk in a medium sized saucepan over a low heat and bring to a simmer. Add the lemon zest and season with salt and freshly ground black. Pour a third of the cream mixture over the potatoes.

Recipe : Carrot and Potato Gratin

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