Variety to Homemade Extraordinary Sweet & Sourdough French Toast w/ Eggs 'n Bacon
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To prepare an extraordinary Sweet & Sourdough French Toast w/ Eggs 'n Bacon, below are the ingridients needed:
- Provide 4 slice of Sourdough bread.
- Provide 5 of Eggs.
- Prepare 1/4 cup of Milk.
- You need 3 pinch of Salt & Pepper.
- Provide 1 dash of Cinnamon.
- Use 1/4 cup of Cheddar cheese.
- Take 6 slice of Bacon.
- You need 1/4 stick of Butter.
After preparing the ingridients, now you are ready to make your 5-star Sweet & Sourdough French Toast w/ Eggs 'n Bacon by following the procedures below:
- Crack eggs in large bowl, add milk, wisk until smooth..
- Put the bacon on a medium fire..
- Preheat skillet for French toast, once hot add butter and let it melt..
- Dip bread in egg milk mixture cover both sides, drip of excess in bowl..
- Add egg dipped bread to sillet. Sprinkle cinnamon..
- Don't forget about the bacon.
- Cook, flip, cook, flip until brown and to desired crispyness..
- When toast is almost done cook eggs. Sprinkle grated cheese over once cooked, melt and serve..
Recipe : Sweet & Sourdough French Toast w/ Eggs 'n Bacon
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