Good Idea to Serving Tasty Scalloped Sweet Potatoes Gratin
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We hope you got insight from reading it, now let's go back to scalloped sweet potatoes gratin recipe. To make scalloped sweet potatoes gratin you need 10 ingredients and 10 steps. Here is how you cook it.
To prepare an unforgettable Scalloped Sweet Potatoes Gratin, here are the ingridients required:
- You need of gratin.
- Get 1 1/2 lb of sweet potatoes.
- Provide 1 1/2 cup of heavy cream.
- Use 3 clove of garlic.
- You need 1/4 tsp of salt.
- You need 1 tsp of sage leaves, dried.
- You need pinch of allspice.
- Use pinch of fresh ground pepper.
- Get 1/2 cup of grated asiago cheese.
- You need 3 tbsp of butter, divided.
After readying the materials, next you are ready to make your 5-star Scalloped Sweet Potatoes Gratin by following the procedures on this section:
- In a saucepan, heat cream with garlic and spices to a low simmer. Remove from heat..
- Peel sweet potatoes. Using a mandoline, slice into 1/8" slices..
- Melt 1 tablespoon butter. Spread melted butter evenly over a 7x11 baking dish. Add potato slices evenly in pan..
- Slowly pour cream over all the potatoes..
- Take two tablespoons of butter and cut thin slices adding over top of potatoes..
- Sprinkle cheese on top..
- Cover dish tightly with tin foil cutting three slits in it to allow steam to escape..
- Bake in a preheated 400°F. oven for 40 minutes until potatoes are tender..
- Uncover and place under broiler for 2-4 minutes to brown top..
- Recipe by taylor68too..
Cook and stir until mixture is smooth and bubbly. Gradually add half-and-half, stirring constantly, until mixture boils and thickens. Savory scalloped sweet potatoes layered with a creamy rosemary sauce and cheddar and gruyere cheese. The perfect flavorful side dish recipe that everyone will love! These are different from my classic cheesy scalloped potatoes and have a rosemary cream sauce topped off with cheddar and gruyere cheese.
Recipe : Scalloped Sweet Potatoes Gratin
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