Half an Hour to Preparing Perfect Light Lunch Wrap

Hoping to eat Light Lunch Wrap a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful procedures on producing a Light Lunch Wrap like a famous chef made.

We hope you got insight from reading it, now let's go back to light lunch wrap recipe. You can have light lunch wrap using 10 ingredients and 7 steps. Here is how you do that.

To prepare an unforgettable Light Lunch Wrap, below are the materials required:

1. Prepare 4 of eggs.
2. Prepare 1/4 cup of milk.
3. Provide 1/4 tsp of baking powder.
4. You need 1/4 cup of all-purpose flour.
5. You need 1 tsp of dessicated coconut.
6. You need 1 can (150 grams) of shredded chicken in ceasar salad dressing.
7. Use 1/4 tsp of piquante peppers finely chopped.
8. Prepare 1/4 cup of grated cheese.
9. Provide of sun dried tomato pesto.
10. Take 1 of dollop of sour cream.

After preparing the components, next you are ready to prepare your appetizing Light Lunch Wrap by following the procedures on this section:

1. Beat eggs and milk together until light and fluffy..
2. Combine flour, baking powder and coconut in a separate bowl..
3. Mix flour mixture into egg mixture and beat well until combined..
4. Heat greased pan on stove top. Laddle batter and cook "pancakes". Batter makes 4 medium pancakes..
5. For the filling: combine shredded chicken with piquante peppers..
6. Spoon some of the filling onto pancake. Add a little bit of tomato pesto and grated cheese then roll and place onto warm pan whilst filling and rolling remainder of the pancakes..
7. When done, plate and serve with a dollop of sour cream and a side of salad if you like..

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Recipe : Light Lunch Wrap

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Simple tips to make Light Lunch Wrap

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