Practical Way to Preparing Yummy Soya chunk fritters
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We hope you got benefit from reading it, now let's go back to soya chunk fritters recipe. To make soya chunk fritters you only need 10 ingredients and 2 steps. Here is how you cook that.
To make an unforgettable Soya chunk fritters, below are the components required:
- Provide 1 bowl of boiled soya chunks.
- You need 4 tbsp of gram flour.
- Use 2 tbsp of semolina.
- Take 2 tbsp of curd.
- Take 1 tsp of Degi mirch powder.
- You need 1 tsp of amchoor powder.
- Use 2 pinch of garam masala.
- Provide as per taste of Salt.
- You need as required of Green coriander leaves.
- Provide as required of Oil for frying.
After readying the ingridients, next you are good to cook your appetizing Soya chunk fritters by following the instructions on this section:
- First of all soak soya chunks in boil water for 4 to 5 minutes. Then wash from cold water and squeeze the chunks. Transfer the chunks in a bowl add gram flour and mix well so the gram flour coat in the chunks properly. Add curd,semolina, coriander leaves and all spices. Mix well.
- Keep aside for 5 minutes for marination. Heat oil for frying the chunks. Fry the Pakoda on medium flame till golden brown and crispy. served hot with chutney and tomato sauce. Sprinkle some chat masala and garnish with coriander leaves and onion rings..
Soya Kola Urundai (Soya Keema Fritters) - Doesnt that sound interesting?! Soya nuggets ( also know as meal maker / soya chunks) has protein content equal to that of meat. you can also check soya kheema fritters …. Soy chunk or meal maker is a soft fibrous vegetable globules resembling soft meat in texture. This chewy meat like texture of the soya chunks makes an good meat replacement. Soya chunks fry recipe, that I am sharing today is a simple stir fry that can accompany your meal either with rice or chapathi.
Recipe : Soya chunk fritters
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Simple tips to make Soya chunk fritters
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