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Practical Way to Producing Tasty Spaghetti Squash Hash Brown

Hoping to dine Spaghetti Squash Hash Brown a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful procedures on producing a Spaghetti Squash Hash Brown like a famous chef made.

Spaghetti Squash Hash Brown

We hope you got benefit from reading it, now let's go back to spaghetti squash hash brown recipe. To cook spaghetti squash hash brown you only need 4 ingredients and 4 steps. Here is how you do that.

To make an unforgettable Spaghetti Squash Hash Brown, here are the materials required:

  1. Take 1 cup of spaghetti squash.
  2. You need 1/3 cup of rice flour.
  3. Take of Salt and pepper.
  4. Provide of Oil.

After preparing the ingridients, next you are ready to prepare your tasty Spaghetti Squash Hash Brown by following the guidances on this section:

  1. I tried this with potato starch. Failed. Tried with sweet rice flour. Failed. Tried with regular rice flour. Success!!.
  2. Season squash with salt and pepper. Add rice flower. Coat squash well..
  3. Pan fry with some oil. Use medium heat. Takes a little long to get the golden brown and crunchiness. Because of the high sugar content in the squash, tends to burn quickly on medium high heat..
  4. When it’s hot, you can’t taste the crunchiness, but after letting it cool for about 5 to 7 minutes, the crunchiness is there. Not as quite crunchy as potato hash browns, but I am pleased with it..

Recipe : Spaghetti Squash Hash Brown

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