Reference to Cooking Yummy Bok Choy Salad
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We hope you got insight from reading it, now let's go back to bok choy salad recipe. You can cook bok choy salad using 10 ingredients and 3 steps. Here is how you cook that.
To make an unforgettable Bok Choy Salad, below are the components required:
- Use 3 of baby bok choy.
- Prepare 1 of medium vine ripened tomato.
- Use 1 of medium cucumber.
- You need 4 slices of ham luncheon meat.
- Provide 1/2 cup of shredded colby cheddar, Monterey jack cheese.
- Provide 1/2 cup of chunk swiss cheese.
- Get To taste of salt and ground black pepper.
- Prepare To taste of red wine vinegar optional.
- Take To taste of extra virgin olive oil optional.
- Provide To taste of your favorite dressing optional.
After readying the ingridients, next you are good to prepare your 5-star Bok Choy Salad by following the guidances on this section:
- Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it..
- Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well..
- Serve with salt and pepper. Add the dressing. I hope you enjoy.
A cider vinegar and soy sauce drizzle make the salad a unique and flavorful alternative to the traditional starter salad. Chop the Bok Choy into small bite-size pieces, rinse well in a colander, and place the chopped Bok Choy in a large salad bowl. Add the chopped green onions, sliced almonds, and chow mein noodles. Add the sesame seeds, if desired (optional). Baby Bok Choy Salad with Ginger Sesame Soy Dressing - this hearty salad is packed with crunchy veggies, nuts, shredded chicken & chow mein noodles.
Recipe : Bok Choy Salad
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Simple tips to make Bok Choy Salad
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