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Reference to Cooking Yummy Philchards Fishcakes

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Philchards Fishcakes

We hope you got benefit from reading it, now let's go back to philchards fishcakes recipe. You can have philchards fishcakes using 12 ingredients and 6 steps. Here is how you achieve it.

To make an extraordinary Philchards Fishcakes, here are the components needed:

  1. Use 2 Tins of philchards fish.
  2. Get 1 of onion.
  3. Use 2 of eggs.
  4. Get 2 of potatoes.
  5. Prepare 2/3 of weetbix.
  6. Get 4 Tbsp of Flour.
  7. You need 2 Tsp of salt.
  8. Use 2 Tsp of fine jeero.
  9. Take 2 Tsp of black pepper.
  10. Provide of Fresh parsley.
  11. Provide of Fresh Dhania.
  12. You need 1 Tbsp of garlic and ginger.

After preparing the components, next you are good to prepare your appetizing Philchards Fishcakes by following the instructions on this section:

  1. Peel potatoes and boil until soft, let it cool and then mash it..
  2. Strain the philchards in a bucket, so all the sauce can drip of..
  3. Mash the fish and mix it with the mashed potatoes..
  4. Beat the eggs in the bowl and mix all the ingredients together and form a flat oval shaped fish cake..
  5. If dough a bit sloppy add a bit more flour in..
  6. Fry fish cakes in a pan..

A can of economical, nutritious pilchards can be turned into a tasty family meal with the addition of a few simple ingredients. Rustle up some tasty fish cakes. They're easy to make and a great way of using leftover potatoes or fish. Make for starters or as part of a midweek meal. Try this recipe for Spicy Pilchard Fishcakes as a snack or at a picnic.

Recipe : Philchards Fishcakes

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step by step to make Philchards Fishcakes

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