Reference to Serving 5-Star Gobhi kofta kaju masala

Hoping to eat Gobhi kofta kaju masala a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful procedures on preparing a Gobhi kofta kaju masala like a famous chef made.

We hope you got insight from reading it, now let's go back to gobhi kofta kaju masala recipe. To make gobhi kofta kaju masala you need 19 ingredients and 9 steps. Here is how you achieve that.

To prepare an extraordinary Gobhi kofta kaju masala, here are the materials required:

1. Get 1 cup of grated gobhi(cauliflower).
2. Take 2 tsp of besan/gram flour.
3. Provide 2 tsp of corn starch.
4. Get 1 tsp of ginger garlic paste.
5. Provide 1 of big boiled mashed aloo(potato).
6. Provide 1 tsp of salt.
7. You need 1 tsp of red chilli powder.
8. Prepare 1 cup of kaju(cashew) paste.
9. Take 2 tsp of coconut paste.
10. Use 1 tsp of cumin powder.
11. Provide 1 tsp of daniya(corinader) powder.
12. Use 1 tsp of garam masala powder.
13. Provide 1 cup of onion pieces.
14. Use 1 cup of tomato pieces.
15. Prepare 1 of bay leaf.
16. Get 2 of cloves.
17. Take 2 of Cardamom.
18. Prepare 1 of mace.
19. Provide 1 of cinnamon stick.

After readying the ingridients, now you are ready to prepare your 5-star Gobhi kofta kaju masala by following the procedures on this section:

1. Take a bowl put gobhi,aloo.
2. Add besin, cornstarch add remaining all spice powders mix well make nice kofta dough take small amount make round shape.
3. Fry well take out to oil keep a side.
4. Take a cadai add oil put onion pieces,tomato whole garam masala spices cook 2mins.
5. Then transfer into blender male fine paste.
6. Heat same pan add butter pour onion paste keep cook.
7. Then add salt,chilli powder, turmeric powder rest all spice powders keep cook.
8. Then add kaju, coconut paste add coriander once gravy cook well it get nice Aroma.
9. Take out to serving plate place the kofta garnish fresh cream serve with butter non..

You can also add in half cup of green peas to make gobi matar recipe. Dum Aloo, Spicy Potato, Achaar Ke Aloo, Aloo Chaat, Aloo Jeera, Sukhe Aloo, Potato Onion, Fry Karanji, Berry Kanji, Gaith Dal Fritters, Khaas Malpoi, Paan Thandai. Aloo gobi (pronounced [aːlu ɡɔːbʱi]) is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gob(h)i), and Indian spices. It is popular in Indian and Pakistani cuisines. It is yellowish in colour, due to the use of turmeric, and occasionally contains kalonji and curry leaves.

Recipe : Gobhi kofta kaju masala

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