Best Idea to Cooking 5-Star Spicy Manchurian with Rice
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To make an unforgettable Spicy Manchurian with Rice, below are the components needed:
- Get 4 of spring onion greens finely chopped.
- Use 1 cup of Cabbage.
- Use 100 g of greeen beans finely chped.
- Provide 2 of carrot.
- Provide 1 inch of ginger.
- Get to taste of Salt.
- Get 1 cup of refined floor.
- Use As required of Oil for deep refined.
- Prepare 2 tsp of Cornstarch.
After preparing the materials, next you are good to prepare your appetizing Spicy Manchurian with Rice by following the procedures on this section:
- In a mixing balls add all the ingredients..
- Mix it well..
- In a pan heat oil for deep fry..
- Fry mancgurian ball till golden brown..
- Take a pan add oil in it..
- Add ginger garlic and cook it for 2 min..
- Add soya sauce add spring onion, beans and mix it well and cook for 2 min..
- Add cornstrach and mix it well..
- Add manchurian and cook for 2min..
- Ready to serve..
Whether you serve it as a spicy chewy soup starter or as an accompaniment to Chinese schezwan fried rice. Veg Manchurian is a tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce. Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Goes best with fried rice, schezwan fried rice or steamed rice. Gobi Manchurian Recipe with step by step photos.
Recipe : Spicy Manchurian with Rice
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