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Best Idea to Homemade Perfect Spinach banana cholla tikkii in new taste

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Spinach banana cholla tikkii in new taste

We hope you got insight from reading it, now let's go back to spinach banana cholla tikkii in new taste recipe. You can cook spinach banana cholla tikkii in new taste using 28 ingredients and 11 steps. Here is how you cook it.

To cook an extraordinary Spinach banana cholla tikkii in new taste, here are the components required:

  1. You need 1 cup of boiled chickpea.
  2. Take 3/2 cup of boiled spinach (with adding sugar and salt).
  3. Get 1 of chopped tomato.
  4. Provide 1 of sliced and chopped onion.
  5. Prepare 4 of chopped green chillies.
  6. You need 4-5 pieces of garlic.
  7. Provide 1 of small piece of ginger.
  8. You need 5 of black peppers.
  9. You need 2 of cloves.
  10. Use 1 of bay leaves.
  11. Get 1 of brown cardomon.
  12. Prepare 1 inch of cinnamon.
  13. You need 1 pinch of bitter cumin.
  14. Get 1 tsp of cholle masala.
  15. Prepare to taste of Salt.
  16. Prepare 1 tbsp of oil.
  17. Provide as required of Cheese for garnishing.
  18. Get For of banana tikki-.
  19. You need 1 cup of boiled and mashed banana.
  20. Prepare 1/2 cup of roasted peanut powder.
  21. Prepare 1/2 tsp of red chilli powder.
  22. Prepare 1/4 tsp of turmeric powder.
  23. Use 1 tsp of chaat masala.
  24. Take to taste of Salt.
  25. Take 1 of chopped chilli.
  26. You need 1 spoon of chopped coriander.
  27. Get as required of Cheese for garnishing.
  28. You need as required of Oil for shallow fry.

After preparing the materials, next you are ready to cook your tasty Spinach banana cholla tikkii in new taste by following the instructions on this section:

  1. Add spinach,ginger, garlic, tomato, green chilli in bowl and grind them together..
  2. Take a pan add oil, all masala and put tadka..
  3. Then add spinach paste in it..
  4. Cook it for five minutes..
  5. Add boiled chickpea and salt..
  6. Cook it for 10 minutes and our green spinach gravy cholle is ready..
  7. Garnish with cheese,onion and coriander..
  8. Mix all ingredients of tikkis accept cheese and oil and make a soft dough..
  9. Then give round round tikki form to it..
  10. Shallow fry tikkis.Our tikki is ready garnish it with cheese..
  11. Serve both spinach chickpea and banana tikki in a plate to enjoy!!.

I liked the tikki but chole tasted just like spiced chickpeas to me there was hardly any gravy. Spinach also called Spinacia oleracea is a leafy green vegetable which is cultivated for its edible leaves and added to various recipes. Spinach is native to Southwestern Asia. These kid friendly Healthy Banana Pancakes are easy to make and so fluffy and tasty. This banana pancake recipe is truly a treasure.

Recipe : Spinach banana cholla tikkii in new taste

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