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Practical Method to Preparing Perfect Chunky steak and wors

Wishing to eat Chunky steak and wors a top restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with useful instructions on preparing a Chunky steak and wors like a famous chef made.

Chunky steak and wors

We hope you got insight from reading it, now let's go back to chunky steak and wors recipe. You can cook chunky steak and wors using 5 ingredients and 3 steps. Here is how you cook it.

To make an unforgettable Chunky steak and wors, here are the components needed:

  1. Use 2 kg of chunky steak.
  2. Prepare 1 tbs of braai spice.
  3. Take 1 tsp of barbecue spice.
  4. Use 2 of lemons, juiced.
  5. You need 2 tbs of oil to grease the meat.

After preparing the components, next you are ready to prepare your 5-star Chunky steak and wors by following the guidances on this section:

  1. Mix meat with all spices salt and lemon juice from both lemons.
  2. Grease meat with oil to avoid dryness.
  3. Place on your braaing stand then braai with wors until fully cooked.

The chunky consistency amplifies the herby flavour and adds a textural element. Heat remaining tablespoon olive oil in a large skillet over high heat. When the oil just starts to smoke, add the steaks and sear until well-browned. Excited to taste some salivating steak takeaway recipes? We are happy to present you an array of recipes that are both mouthwatering and lip-smacking.

Recipe : Chunky steak and wors

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Simple tips to make Chunky steak and wors

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