Practical Way to Producing Extraordinary Ground Turkey, Leftover Rice & Eggs
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We hope you got benefit from reading it, now let's go back to ground turkey, leftover rice & eggs recipe. To cook ground turkey, leftover rice & eggs you only need 7 ingredients and 6 steps. Here is how you cook it.
To cook an unforgettable Ground Turkey, Leftover Rice & Eggs, here are the ingridients required:
- Take of bit of butter.
- Provide of some ham.
- Use of chopped onions.
- Provide of ground turkey.
- You need of leftover rice.
- Prepare of eggs.
- Prepare of adobo (or any seasoning).
After preparing the ingridients, next you are ready to make your tasty Ground Turkey, Leftover Rice & Eggs by following the instructions on this section:
- Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.).
- When the onion gets a bit of color, add the ground turkey..
- After the ground turkey is no longer pink, add the leftover rice..
- Crack the two eggs on top of it..
- Sprinkle a bit of seasoning. (I like adobo.).
- Stir until the eggs are all cooked and mixed with the rice..
Stir in leftover turkey and parsley until warmed through and serve immediately with crispy bacon. Serve your ground turkey with broccoli over steamed rice! Here are some tips for preparing steamed rice. I always use the Botan brand of calrose medium Serve this easy ground turkey with rice recipe any time you're looking for a simple and delicious way to make ground turkey actually taste good! Easy to fix casserole that my family loves.
Recipe : Ground Turkey, Leftover Rice & Eggs
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