Best Advice to Preparing Extraordinary Gluten free, dairy free, rolled oats with fruit
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We hope you got benefit from reading it, now let's go back to gluten free, dairy free, rolled oats with fruit recipe. You can have gluten free, dairy free, rolled oats with fruit using 9 ingredients and 3 steps. Here is how you do that.
To cook an unforgettable Gluten free, dairy free, rolled oats with fruit, below are the ingridients required:
- Prepare 1 cup of gluten free rolled oats.
- You need 2 cups of hot water.
- You need 2-4 tablespoons of coconut milk.
- Provide Handful of blueberries.
- You need Handful of almonds.
- Get 1/4 of small papaya chopped up into cubes.
- Use 1 tablespoon of chia seeds.
- Get 1 tablespoon of almond butter.
- Get 1 pinch of salt.
After preparing the materials, now you are ready to cook your 5-star Gluten free, dairy free, rolled oats with fruit by following the procedures below:
- In a small saucepan, add the oats, water and pinch of salt. Bring to the heat and simmer for 5-10 minutes..
- Once cooked, take off the heat, add the coconut milk, then almond butter and stir to combine..
- Transfer to a cereal bowl and add fruit, almonds and chia seeds. Serve warm..
Oats are nutritious, gluten-free, and safe for most people with celiac disease or a sensitivity to gluten. However, they may not suit everyone. They provide fiber, complex carbohydrates, protein, and other essential nutrients. Our Gluten Free Old Fashioned Rolled Oats make a deliciously hearty, whole grain cereal that gives you lasting energy. To ensure that these types of oats maintain their gluten free integrity, we handle them with care in our dedicated facility.
Recipe : Gluten free, dairy free, rolled oats with fruit
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step by step to make Gluten free, dairy free, rolled oats with fruit
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