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Variety to Preparing 5-Star Mutton keema stuffing egg devil

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Mutton keema stuffing egg devil

We hope you got benefit from reading it, now let's go back to mutton keema stuffing egg devil recipe. To make mutton keema stuffing egg devil you only need 14 ingredients and 9 steps. Here is how you do it.

To make an unforgettable Mutton keema stuffing egg devil, below are the materials needed:

  1. Provide 2 of eggs cut into two halves.
  2. Use 200 grams of minced mutton.
  3. Take 1 of potato cut into cubes.
  4. You need 1 of onion chopped.
  5. Use 1 of onion cut into rings.
  6. Provide 1/2 tsp of ginger paste.
  7. Get 1 tsp of garlic paste.
  8. Prepare 1 tsp of green chilli paste.
  9. Use 1/2 tsp of black pepper powder.
  10. You need 1 tsp of roasted masala(cumin red chilli whole garam masala).
  11. Take 1 of beet root cut into strips.
  12. You need 1 of carrot cut into strips.
  13. Prepare To taste of salt and sugar.
  14. Provide As needed of oil.

After preparing the materials, next you are ready to cook your 5-star Mutton keema stuffing egg devil by following the instructions on this section:

  1. At first boil the keema along with potato garam masala onion and garlc cloves.
  2. Heat oil add onion ginger and garlic saute well.
  3. Add the boiled keema saute well adding green chilli salt and sugar.
  4. Add black pepper and fried masala.
  5. Remove it from heat and let it cool.
  6. Now cover the egg with the mixture.
  7. Roll it over the biscuit crumb and rest it in a refrigerater.
  8. Serve it hot with onion rings and strips of carrot and beetroot.
  9. Heat oil in a wok and deep fry the devils.

To make this you have to wrap a boiled egg with spicy potato filling, roll them in bread crumbs and then deep fry them. In college canteen or any ceremony, sometimes the cook mix some minced mutton (keema) with the spicy potato, the. Fry the onions till golden; Add all. Season mutton kheema with red chilli powder, coconut powder, coriander powder, ginger garlic paste, turmeric powder, garam masala powder, pepper powder, salt, coriander leaves. Then add egg to this mixture and mix well.

Recipe : Mutton keema stuffing egg devil

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